Monday, August 11, 2008
Jian Xiang Sarawak Kolo Mee
Kolo Mee is a signature dish in Sarawak. This is equivalent to the dry noodles in Singapore.
Char Siew Kolo Mee. In the picture is a char siew kolo mee at S$3.90 and comes with a soup separately. Though there are some other varieties of how they prepare kolo mee, with other ingridients like wanton, minced meat, etc... And prices varies too, and can go up to S$6.90. The noodle is great, nice and delicious.
Char Siew Kolo Mee. In the picture is a char siew kolo mee at S$3.90 and comes with a soup separately. Though there are some other varieties of how they prepare kolo mee, with other ingridients like wanton, minced meat, etc... And prices varies too, and can go up to S$6.90. The noodle is great, nice and delicious.
The good after taste makes me finish the dish quickly. :)
RATINGS
Food: 4/5
Service: 3/5
Will I come back again?: Yes
RATINGS
Food: 4/5
Service: 3/5
Will I come back again?: Yes
Labels: Jian Xiang Sarawak Kolo Mee, Kolo Mee
# posted by omaritosan @ 4:23 PM
